Food Safety

Rapid tests for the detection of a range of bacteria from work surfaces, the processing environment and finished product.

All three systems utilise an identical test principle. Bacteria are recovered from the surface of food manufacturing or processing equipment using a pre-moistened swab, which is capable of neutralising commonly employed detergents and sanitisers. The sample swab is then transferred into an organism specific media (swabs have a conveniently located break point so that they can easily be broken off into the growth media). Following incubation, if the specific target bacteria are present on the sample swabs, bacterial growth will cause the colour of the media to change.

Range products for Food Safety:

Catalogue Product Application
71680 FOOD SYSTEM Direct Identification of the main pathogenic microorganisms from Foodstuffs. Validated to ISO 16140: Microbiology of food and animal feeding stuffs: protocol for the validation of alternative methods (Listeria spp. & Salmonella spp.)
71655 HACCP SYSTEM Plus Total bacterial count and direct Identification of the main pathogenic microorganisms from Surfaces.
79700 MAIA Pesticide MultiTest Colorimetric system for the detection of organophosphate, organochloride and carbamate pesticide residues in water, food and drink.
80356 MeRA Test Microbiological test with spores of Geobacillus stearothermophilus for the detection of antimicrobial agent residues in meat.
80355 MiRA Test Microbiological test with spores of Geobacillus stearothermophilus for the detection of antimicrobial agent residues in milk.
86001 CLEAN TEST CLEAN TEST is a swab for the detection of protein, fat and sugar residues suitable for the check of work surfaces cleaning level.
86102 Contam Swab Listeria CONTAM SWAB - LISTERIA is a swab containing a culture medium used for the detection of Listeria spp. directly
from surfaces.
86101 Contam Swab E. coli-coliforms CONTAM SWAB - E.coli/coliform is a microbiological test with chromogenic culture medium for the detection of Escherichia
coli and other coliform directly from surfaces.
86103 Contam Swab Salmonella CONTAM SWAB - SALMONELLA is a microbiological test with a selective and differential medium for the detection of Salmonella spp. directly from surfaces.
86100 Contam Swab Contamination CONTAM SWAB - CONTAMINATION is a microbiological test with culture medium and growth indicator (TTC) for the microbial load assay directly from surfaces.
86105 Contam Swab Yeasts & Moulds CONTAM SWAB - Yeasts/Moulds is a swab containing a culture medium used for the detection of yeasts and moulds directly
from surfaces.
85601 ESC Swab Neutralizing Rinse Solution 10 mL ESC (Easy Surface Checking) swab - Neutralizing Rinse Solution is a device used for the microbiological monitoring of
surfaces by swab sampling method. Neutralizing agents included in the medium allow to assess the effectiveness of sanitization procedures in areas where residual disinfectants are presumably present.
85603 ESC Swab Buffered Peptone Water 10 mL ESC (Easy Surface Checking) swab - Buffered Peptone Water is a device used for the microbiological monitoring of surfaces
by swab sampling method. The medium is recommended for the detection and enumeration of Salmonella spp, Enterobacteriaceae and Listeria spp within foodstuffs.
85605 ESC Swab D/E Neutralizing Broth 10 mL ESC (Easy Surface Checking) swab - D/E Neutralizing Broth is a device used for the microbiological monitoring of surfaces by swab sampling method. Neutralizing agents included in the medium allow to assess the effectiveness of sanitization procedures in areas where residual disinfectants are presumably present. D/E Neutralizing Broth inactivates higher
concentrations of residual antimicrobials when compared with other standard neutralizing formulations.
85607 ESC Swab Letheen Broth 10 mL ESC (Easy Surface Checking) swab - Letheen Broth is a device used for the microbiological monitoring of surfaces by swab sampling method. Neutralizing agents included in the medium allow to assess the effectiveness of sanitization procedures in areas where residual disinfectants are presumably present. Letheen Broth is recommended by the AOAC for determining the phenol coefficient of cationic surfactants.
85609 ESC Swab Maximum Recovery Diluent 10 mL ESC (Easy Surface Checking) swab - Maximum Recovery Diluent is a device used for the microbiological monitoring of surfaces by swab sampling method. The medium, also referred to as Peptone Salt Solution, is a protective and isotonic diluent for maximum recovery of organisms from various sources. Its formula complies with ISO 6887 for the microbiological examination of food and animal feeding stuffs.
96762 Sampling Template 10x10 Sterile Sampling Template 10x10 is a sterile plastic device used to delimit an area of 100 cm2.
85270 Sterile Swab in Envelope STERILE SWABS WITH ENVELOPE are constituted by sterile dry swabs inserted in a tube and endowed with a cap which hermetically closes the neck of the tube, so avoiding contamination of the tube and protecting user’s hands. Sterilization is assured by irradiation at 2.5 Mrad rays. Each tube containing a swab is inserted into a thermically soldered bag.
85275 Sterile Swab without envelope STERILE SWABS WITHOUT ENVELOPE are constituted by sterile dry swabs inserted in a tube and endowed with a cap which hermetically closes the neck of the tube, so avoiding contamination of the tube and protecting user’s hands. Sterilization is assured by irradiation at 2.5 Mrad rays.
499010 Listeria U.V.M. Broth Bag LISTERIA UVM MOD BROTH – BAG is a ready to use liquid medium in bag for the selective enrichment of Listeria monocytogenes according to the International Dairy Federation (IDF). The bags can be placed on special supports, connected to sterile tubes with the aid of specific joints and used with diluters, peristaltic pumps o, simply, you can bring the liquid to fall.
499020 Listeria Demi Fraser Broth Bag LISTERIA DEMI FRASER BROTH – BAG is a ready to use liquid medium in bag for enrichment of Listeria monocytogenes in foods according to ISO 11290. The bags can be placed on special supports, connected to sterile tubes with the aid of specific joints and used with diluters, peristaltic pumps o, simply, you can bring the liquid to fall.
499030 Buffered Peptone Water Bag BUFFERED PEPTONE WATER – BAG is a ready to uese liquid medium in bag for the pre-enrichment of Salmonella spp. in food according to ISO 6579. The bags can be placed on special supports, connected to sterile tubes with the aid of specific joints and used with diluters, peristaltic pumps o, simply, you can bring the liquid to fall.
499040 Maximum Recovery Diluent Bag Maximum Recovery Diluent (Peptone Salt Solution) is a protective and isotonic diluent used to maximize the recovery of microorganisms in the preparation of the initial suspension and decimal dilutions of test samples. This solution complies with the recommendations of ISO 6887 for the microbiological examination of food.
499060 Tryptic Soy Broth Bag Ready to use liquid medium in PVC bag of 3 liters for microbial growth.
PC010 PATH-CHEK Coliform Detection Broth (3 ml) A range of swabs for the detection of coliforms from environmental surfaces.
PC080 PATH-CHEK Listeria Detection Broth (3 ml) A range of swabs for the detection of Listeria from environmental surfaces.
PC020 PATH-CHEK Salmonella Detection Broth (3 ml) A range of swabs for the detection of Salmonella from environmental surfaces.
PCS100 PATH-CHEK Pre-moistened Swabs Pre-moistened swabs increase recovery from wet and dry surfaces. Also neutralises residual detergents and sanitising agents, preserving target microorganisms
PC006-100 Path- Chek Hygiene Protein A rapid test for the detection of food residues from environmental surfaces or processing equipment.

 

For inquiry please kindly email to : lisa@prolabios.com

Product

ESC (Easy Surface Checking) swab range includes a new generation of sampling devices for microbiological examination of surfaces, especially recommended for food and pharmaceutical industries.  ...
System for detection and presumptive identification of pathogenic microorganisms from foodstuffs validated to ISO 16140 standard. DESCRIPTIONFOOD-SYSTEM is a 24-well system containing desiccated bioc...
System for determination of total microbial count and search for and presumptive identification of pathogenic germs that can be isolated from work surfaces   DESCRIPTIONHACCP-SYSTEM Plus is a 2...